Nicaragua | El Diablo

Regular price $14.99 Sale

Region: El Diablo, Jinotega

Process: Washed

Altitude: 1100-1300masl

Flavor Notes: Cocoa, Citrus, Creamy

 

The Natural Reserve Cerro Datanli - El Diablo is a high massif located
between the cities of Matagalpa and Jinotega. It's a magical place,
where birds and butterflies dance around the coffee trees that cling to
impossibly steep mountainsides in the shade of the lush cloud forest. In
total, there are around 10 small and medium scale producers, who grow
coffee as well as other crops. They have developed efficient agricultural
production systems, well adapted to the agro-ecological conditions.

The name of this coffee comes from the mountain range that forms part
of the nature reserve Datanlí - El Diablo, in the Isabelia mountain range.
Datanlí is an indigenous word that means “where water falls.” This region
is one of the richest and most diverse ecosystems in Jinotega, a place
with beautiful and impressive forests, where the water sources originate
at the top of the mountains and flow all the way down to the farms of
countless coffee growers below. The water that flows from this beautiful
reserve helps these producers, combined with favourable climatic
conditions and much hard work, with the production of their specialty
coffees.